Fresh Red Trinidad Scorpion Peppers Approximately 1,200,000–2,000,000 SHU Scoville Range

Description

Fresh Red Trinidad Scorpion Peppers Approximately 1,200,000–2,000,000 SHU Scoville Range

Fresh Red Trinidad Scorpion peppers grown on Buffalo Mountain using Buffalo Mountain Living Soil, natural growing practices, and rainwater only.

Red Trinidad Scorpions are legendary superhot peppers known for their wrinkled pods, sharp tail, fruity flavor, and extremely intense heat. The burn can build quickly and linger, making this a pepper best suited for experienced heat lovers.

Heat Level: 🔥 Superhot
Scoville Range: Approximately 1,200,000–2,000,000 SHU

Great For

• Extreme hot sauce
• Salsa
• Chili
• Spicy marinades
• Caribbean-inspired dishes
• Dehydrating
• Pepper flakes
• Homemade pepper powder
• Adding intense heat in very small amounts

Save the Seeds

Buckeye Blazers peppers are heirloom varieties.

Heirloom varieties come from established, open-pollinated genetics that can be saved and grown from generation to generation.

Remove mature seeds before cooking, dry and store them properly, and save them for your next growing season.

Eat the pepper. Save the seeds. Grow again.

Because peppers can naturally cross-pollinate when different varieties are grown nearby, saved seeds may occasionally produce natural variations.

Buffalo Mountain Grown

• Organically grown
• Watered only with rainwater
• Grown in Buffalo Mountain Living Soil
• Fresh seasonal harvest
• Heirloom variety
• Seeds can be saved for planting

CAUTION: This is an extremely hot pepper. Wear gloves when handling and avoid contact with eyes, skin, and sensitive areas.

Availability is seasonal and limited to the current harvest.